Assorted Fruit Pies - $2.00/slice

Assortment of homemade Cream Pies - $2.00/slice

Cheesecake - $2.50/slice

Chocolate Mousse - $2.50/each

Carrot Cake - $3.00/slice

Lemon Bars - $1.50/ea

Assorted Miniature European Pastries - $1.50/piece

Assorted Dessert Bars - $1.50/ea

Iced Chocolate Fudge Brownies - $6.95/dz

Blonde Brownies - $6.95/dz

Additional dessert selections are available: ask Chef for details.

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